| Sl.No | Year | Season | Crop | Title | Detail Of Technology | Result | No Of Farmer Involved |
|---|---|---|---|---|---|---|---|
| 1 | 2022-23 | kharif | Chilli | Assessment of foliar application of growth regulator on chilli | TO1 - Spray of NAA @ 10mg/lit of water at 60 and 90 days after planting increases plant height, number of branches , reduced the premature flower drop and increase number of fruits per plant TO2- Spray of Triacontanol @ 1.25ml/liter at 20, 40 & 60 and 80th days of planting increases fruit set percentage and yield | FP- 136.7 T O1 -165.8 T O2 -159.5 | 7 |
| 2 | 2022-23 | Rabi | Marigold | Assessment of foliar application of biostimulants on growth and flowering of African marigold | TO1.- Seaweed extracts contain major and micro nutrients, amino acids, vitamins, cytokinins, auxin and abscisic acid like growth promoting substances and stimulate the growth and yield TO2- Humic acid is a plant growth promoter and increases the availability of nutrients to plants and enhance the flower quality and yield. | F.P- 112.74 T O1 -133.57 T O 2 -140.42 | 7 |
| 3 | 2022-23 | kharif | Papaya | Assessment of integrated nutrient management on growth and yield of papaya | T O1 : Application 300-300-300 g NPK/plant with micronutrient formulation dose 2ml/litre 2 sprays at 15 days interval during 5th month of planting & 1 spray at fruit setting and spray after 12 months of planting, Source: Technical Bulletin IIHR,2009 T O 2 : 75% STBF (NPK) + vermi-compost @ 4 t/ha + Azotobacter@4kg/ha + PSM@4 kg/ha Source : Annual Report, OUAT, 2012-13 | FP -256.5 TO1 -323.7 TO2 -339.1 | 7 |
| 4 | 2022-23 | Rabi | Betel vine | Assessment of integrated nutrient management in betel vine | TO1 : - VC is an excellent nutrient reach organic manure helps in balanced fertilization of betel vine. TO2 - Biofertlizers supplement chemical fertlizers for meeting the integrated nutrient demand of betel vine . They result in increased mineral and water uptake, root development, vegetative growth and nitrogen use efficiency. | FP -11,96,390 ( leaves) TO1 -15,12,595( leaves) TO2 -16,23,980( leaves) | 7 |
| 5 | 2022-23 | kharif | Papaya | Assessment of YMV management in Papaya | T O1.- Thiomethoxam will reduce the YMV problem in papaya. T O 2- Soil application of neem cake and spraying of Flonicamide 50%WG will reduce YMV incidence and enhance the yield | FP -213.5 TO1 -267.6 TO2 -277.9 | 7 |
| 6 | 2022-23 | Rabi | Chilli | Assessment of chemical management of Die back in Chilli | T O1 - Seed treatment with Vitavax @ 2g/ kg of seed and application of Difenconazole 25 EC @ 1ml/lt of water from initial disease appearance twice at 10 days interval. T O 2 - Seed treatment with T.viridae@ 2.5g/ kg of seed and application of Pyraclostrobin 20 WG @ 1gm/lt of water from initial disease appearance twice at 10 days interval | FP -131.5 TO1 -154.6 TO2 -160.4 | 7 |
| 7 | 2022-23 | kharif | Fish | Assessment of Ivermectin in controlling argulosis in fish culture | T O1 : Ivermectin 2% w/w in feed @250 ppm & fed to the fishes for 4-5 days T O 2 : Ivermectin 2% w/v in pond water @ 200ml/Acre-m | FP -24.75a±2.15 TO1 -29.68bc±2.15 TO2 -31.19b±2.15 | 7 |
| 8 | 2022-23 | kharif | Fish | Assessment of genetically improved Catla spawns for maximizing fry production in nursery tanks | T O1 : Normal Catla spawns with Recommended Practice T O 2 : Improved Catla Spawn with traditional Nursery Rearing T O 3 :Improved Catla Spawn with Recommended Practice | FP -33.83a T O1 -41.61b T O 2 -39.28b T O3 -45.47c | 7 |
| 9 | 2021-22 | kharif | Rice | Assessment of biofortified rice varieties | TO1: Cultivation of rice variety CR DHAN 310 TO2 :Cultivation of rice variety CR DHAN 311 | TO1: 41.6 q/ ha TO2 -44.3 q/ha | 7 |
| 10 | 2021-22 | Rabi | Chilli | Assessment of chilli varieties | TO1: Arka Meghna TO2: Arka Harita | TO1: 167.5q/ ha TO2: 163.8 q/ ha | 7 |
| 11 | 2021-22 | kharif | Beetle vine | Assessment of Integrated disease management practices for Collar rot in Beetle vine | T O 1: Planting material treatment with Trichoderma viridae@ 10 gm/lt at the time of sowing and need base alternative spraying of chlorothalonil 75% wp @ 1.5 gm/lt and Trichoderma viridae@ 10 gm/lt at 15 days interval T O2:Planting material treatment with Tebuconazole @ 1.5 gm/lt followed by furrow application of T. viride @ 4kg enriched in 50kg FYM/ha as basal application, then broadcasting of T. viride @ 4kg enriched in 250kg FYM/ha at 40 DAS & two sprays of Tebuconazole @ 1gm/lt starting from initiation of foliar diseases and 2nd spray at 15 days interval | TO1: 9,08,600 (No of leaves /ha) TO2: 10,02,400 (No of leaves /ha) | 7 |
| 12 | 2020-21 | kharif | Ragi | Assessment of performance of high yielding ragi varieties | T O1 : Cultivation of Ragi variety BHAIRABI (Source: CPR, BERHAMPUR,OUAT) T O 2 : Cultivation of Ragi variety ARJUN (Source:CPR, BERHAMPUR,2015 OUAT ) T O 3 : Cultivation of Ragi variety KALUA Source:CPR, BERHAMPUR,2016 OUAT ) | T O1 -16.2 q/ha T O 2 -19.3 q/ha T O 3 -18.6 q/ha | 7 |
| 13 | 2020-21 | kharif | Tuberose | Assessment of tuberose cultivars | T O1 : Cultivation of variety Arka Prajawal (Source: IIHR Bangalore .2012 ) T O 2 : Cultivation of variety Arka Nirantar (Source: IIHR Bangalore .2014 ) | T O1 -5.42 T O 2 - 5.01 | 7 |
| 14 | 2020-21 | kharif | Rice | Assessment of Performance of rice varieties for Tolerance against BPH in Kharif, Rice | TO1: . Growing of Pooja(150 day) TO2: Growing of Hasanta(145 days) | T O1 - 43.8 q/ha T O 2 - 45.6 q/ ha | 7 |
| 15 | 2019-20 | kharif | Ragi | Assessment on performance of high yielding Ragi varieties | TO1 - Varity Bhairabi TO2 - Variety Arjun TO3 - Variety Kalua | TO1 – 19.8 TO2 – 22.7 TO3 – 20.4 | 7 |
| 16 | 2019-20 | kharif | Tuberose | Assessment of tuberose cultivars | TO1: Arka Prajwal TO2: Arka Nirantar | TO1 = 6.77t/ha TO2=6.01t/ha | 7 |
| 17 | 2019-20 | Rabi | Cauliflower | Assessment of secondary (sulphur)/Micro(Boron) nutrient for curd quality and higher yield in cauliflower | TO1:STBF (NPK) + Sulphur @ 30 kg ha-1 + 1 kg Boron as Borax as basal application TO2: STBF (NPK) +Sulphur @ 30 kg ha-1 + two foliar spray Borax @ 0.25% at 10 days interval starting from 30 days after planting | TO1 = 241.4 TO2=235.7 | 7 |
| 18 | 2018-19 | kharif | Rice | Assessment of rice varieties tolerant to BPH | (Assessed)TO1-DRR- 44-Early duration, high yielding, long slender grain up to 110 cm tall and the average yield 4-5 t/ha with long slender grains. Drought tolerant and having resistant to BPH/WBPH TO2- HASANTA- Small bold grains, white kernel, straw colour hull. Moderately resistance to leaf folder, leaf blast, sheath blight & Bacterial leaf blast. Avg. yield-4.5 to 5 t/ha | 41.7 | 7 |
| 19 | 2018-19 | Select | Groundnut | Assessment of integrated weed management in groundnut | TO1:Oxyflluorofen 200ml/ha + Hand weeding at 20 DAS TO2: Imazethapyr 10% SL @ 750 ml/ha as post emergence spray + Intercultural operation at 45 DAS | TO1 -22.7 TO2- 23.9 | 7 |
| 20 | 2018-19 | kharif | Marigold | Assessment of INM practices in African marigold | TO1: application of 100 % RDF ((100 kg N, 100 kg P2O5 and 100 kg K2O/ha ) + azatobacter 5 kg/ha TO2:application of 75 % RDF of NPK (75 kg N, 75 kg P2O5 and 75 kg K2O/ ha ) + vermicompost 25 q/ ha + azatobacter 5 kg /ha | TO1 7 TO2 7 | 7 |
| 21 | 2018-19 | Rabi | Chilli | Assessment of chilli varieties | TO1: (Arka Meghna): Plants medium tall (81.3 cm) & spreading 69.5 cm. fruit length (10.6 cm) with width of 1.2 cm. very early, taking 24 days for 50% flowering. fresh yield of 33.5 t/ ha and dry yield of 5 t/ ha in 140-150 days. TO2:(Arka Harita):Plant height (1m) spreading (90cm.). fruits. medium long (10 cm) with width 1 cm. fresh yield 31 t/ hectare and dry yield 6 t/ ha in 150-160 days. fruits are dark green and turn red on ripe | TO1 7 TO2 7 | 7 |
| 22 | 2018-19 | Rabi | Brinjal | Assessment of INM in brinjal | TO1: Soil test based fertilizer (STBF) (150:80:80 kg NPK ) TO2 :STBF+ Borax-10kg/ha+ Bio-fertilizer 4 kg each per ha (Azotobacter+ Azospirillum + PSB) ripe | TO1 -246.5 TO2 -265.9 | 7 |
| 23 | 2018-19 | Rabi | Sesame | Assessment of sulphur application on yield enhancement of Sasamum | TO1: STV NPK + 40 kg S /ha (Gypsum) TO2 :STV NPK + 40 kg S /ha (Elemental Sulphur ) | TO1-6.1 TO2 - 5.9 | 7 |
| 24 | 2018-19 | Rabi | Brinjal | Assessment of IDM measures against Phomopsis blight in Brinjal | TO-1- Application of lime @2q/ha, Seed treatment with Thiram + Carboxyn @ 2.5g/kg seed + alternate spraying of Metalaxyl + Mancozeb 72 WP @ 1kg/ha and Copper oxychloride @1.5 kg/ha TO2- Application of lime @2q/ha, Seed treatment with Thiram + Carboxyn @ 2.5g/kg seed + alternate spraying of Metalaxyl + Mancozeb 72 WP @ 1kg/ha and Clorothalonyl @ 1l/ha | TO1 -220 TO2 -265 | 7 |
| 25 | 2018-19 | Rabi | Groundnut | Assessment of IPM against Spodoptera litura in Groundnut | TO-1- Installation bird perches@ 20-25nos./ha+ pheromone trap @ 20 nos./ha+ Alternate spraying of NSKE 5% & Indoxacarb 14.5 SL@ 500 ml/ha TO-2- Installation bird perches@ 20-25nos./ha+ pheromone trap @ 20 nos./ha+ Alternate spraying of NSKE 5% & Emmamectin benzoate 5SG @ 200g/ha | TO1-22 q/ha TO2-23.5 q/ha | 7 |
| 26 | 2018-19 | kharif | Fish | Assessment of Seaweed extract on growth and survivability of carp Fry in Nursery | Sea weed Extract and mineral mixture | TO1 -89 TO2 -82 | 7 |
| 27 | 2018-19 | kharif | Fish | Assessment of Amur carp in mixed carp culture for enhanced fish production | Amur carp in composite pisciculture by replacing the mrigal fish for higher production | TO1- 33.43 TO2- 34.33 TO3 -32.21 | 7 |
| 28 | 2017-18 | kharif | Ragi | Assessment of ragi variety | TO2-Arjun- Duration of the variety is 110 days and the yield potential 23-25 q/ha, resistant to blast diseases | 24.53 yield q/ha | 7 |
| 29 | 2016-17 | Rabi | Groundnut | Assessment of herbicide Imizathapyr (Dinamar) 10% SL @ 0.075kg/ha as post emergence spray in groundnut | FP : No weedicide application and only hand weeding TO 1 : Quizalofop ethyl @ 1 lit/ha TO 2 :Assessment of herbicide Imizathapyr (Dinamar) 10% SL @ 0.075kg/ha as post emergence spray in groundnut | 6 No. of weeds/sqm | 7 |
| 30 | 2016-17 | kharif | Bitter gourd | Assessment of ethrel in bitter gourd | FP = No spray of Ethrel TO 1 = Spraying of Ethrel 100 ppm 4 times from 15 days after sowing at weekly intervals TO 2 =Spraying of Ethrel 250 ppm 4 times from 15 days after sowing at weekly intervals | 125.7 yield q/ha | 7 |
| 31 | 2016-17 | kharif | Papay | Assessment of integrated nutrient management in hybrid papaya | FP =RDF(200:200:250gmNPK/plant)+FYM@10kg/plant TO 1 =1/4RDF+Azotobacter@50gm/plant+PSB@50gm/plant TO 2 =1/2 RDF+Azotobacter@50gm/plant+PSB@50gm/plant | 503 Yield (q/ha) | 7 |
| 32 | 2016-17 | Rabi | Marigold | Assessment of response of plant growth regulators on African marigold | TO 1 : Spraying of GA3 100 ppm TO 2 :Spraying of GA3 200 ppm | 130 Yield (q/ha) | 7 |
| 33 | 2016-17 | Rabi | Tomato | Assessment of performance of tomato varieties | TO 1 : Cultivation of tomato variety Utkal Raja TO 2 : Cultivation of tomato variety Utkal Pragnya | 253.76 Yield (q/ha) | 7 |
| 34 | 2016-17 | kharif | Rice | Assessment of nutrient management in hybrid rice | FP : Inadequate application of fertilizer in hybrid rice ( 80:40:40) TO 1 : Application of NPK 120:60:60 kg/ha, TO 2 : NPK 120:60:60 + ZnSO4 25kg/ha | 58.5 Yield (q/ha) | 7 |
| 35 | 2016-17 | kharif | Rice | Assessment of fertilizer recommendation based on STCR target yield concept in rice | TO 1 : STCR target yield concept – Fertilizer adjustment equations FN= 8.4 T – 1.4 SN FP2O5 = 5.0T – 3.1 SP2O5 FK2O= 6.6 T – 1.5 SK2O Where T (50q/ha) is Targeted yield and SN is soil available N(Kg/ha) | 48.2 Yield (q/ha) | 7 |
| 36 | 2016-17 | Rabi | Greengram | , Assessment of application of sulphur in greengram | FP : FP( RDF 20:40:20 kg NPK /ha) TO 1 : RDF+S(40KG/Ha) TO 2 : STV+S(40KG/Ha) | 7.1 Yield (q/ha | 7 |
| 37 | 2016-17 | kharif | Maize | Assessment of Acid soil management in hybrid Maize | FP: Farmers Practice : NPK(120:50:50) TO 1 : - Soil test based Fertilizer application TO 2 : - Soil test based Fertilizer application+ 0.2 LR | 43.7 Yield (q/ha) | 7 |
| 38 | 2016-17 | Rabi | Groundnut stripper | Assessment of groundnut stripper for drudgery reduction of farm women | FP : Stripping by hand TO 1 : Stripping by groundnut | 9.5 Average Output Kg/hr | 10 |
| 39 | 2016-17 | Rabi | Poultry | Assessment of suitable poultry breed in backyard rearing | FP : Rearing of Desi bird, TO 1 : Rearing of Vanaraja, TO 2 : Rearing of Chabro | 3.2 kg /bird | 10 |
| 40 | 2016-17 | kharif | Ragi | Assessment of Ragi variety Bhairabi | FP -Local variety TO 1 - Suvra TO 2 - Bhairabi | 35.7 q/ha | 7 |
| 41 | 2016-17 | Rabi | Sesame | Assessment of sesame variety Amrit | FP - Local Variety, TO 1 : Use of Prachi variety, TO 2 :Use of variety Amrit with recommended package of practices | 5.8 q/ha | 7 |
| 42 | 2016-17 | kharif | Rice | Assessment of herbicides for weed management in rice | TO 1 -Londax power (Bensulfuron methyl+ pretilachlor), TO 2 - Bispyribac sodium | 26.7 q/ha | 7 |
| 43 | 2016-17 | kharif | Fish | Assessment of feed additive Raafres AQ in increasing growth and survival of IMC in grow out culture | TO 1 - Inclusion of Raafres AQ @ 5% in feed TO 2 - Inclusion of Raafres AQ @ 4% in feed TO 3 - Inclusion of Raafres AQ @ 3% in feed | 36.45 yield q/ha | 5 |
| 44 | 2016-17 | kharif | Fish | Assessment of different feed probiotic in composite fish culture | TO 1 - Inclusion of Probiotic AQUALACT @ 5 gm/1kg feed TO 2 - Inclusion of Probiotic PROBLEND @ 5 gm/1kg feed | 29.20 Yield q/ha | 7 |
| 45 | 2016-17 | kharif | Fish | Assessment of farm made feed from locally available ingredients in grow-out culture of carps | TO 1 - Commercial pelleted feed TO 2 -Low cost farm made feed (Crude protein 25%) (Mustard Oil cake (35%), Sesamum Oil cake (35%), Mahua oil cake 20%, Maize powder 10%) | 34.97 Yield q/ha | 7 |
| 46 | 2016-17 | kharif | Fish | Assessment of different substrates for periphyton based fish culture | TO 1 -Bamboo splits as substrate@ 20% of WSA TO 2 -Sugar cane bag as a substrate@ 20% of WSA | 31.15 Yield q/ha | 7 |
| 47 | 2016-17 | kharif | Mushroom | Assessment of yield potential of different strains of Volvariella volvacea | FP :Cultivation of paddy straw mushroom V. volvacea TO 1 : Cultivation of paddy straw mushroom strain OSM-11 TO 2 : Cultivation of paddy straw mushroom strain OSM-12 | 1.65 kg/ bed | 10 |
| 48 | 2016-17 | kharif | Grain pro super bag | Assessment of grain pro super bag for storage of grains & green gram | FP :Use of gunny bag for storage of grains TO 1 : Use of pro super bags for storage of grains | 4.6 Pest count In % | 10 |